Follow us
Feed your appetite for cooking with Penguin’s expert authors
Get our weekly email
Recipes, book news, deals and more
by Suzanne Mulholland, The Batch Lady from The Batch Lady Grab and Cook
by Melissa Hemsley from Feel Good
by Giggling Squid from The Giggling Squid Cookbook
by Nadiya Hussain from Nadiya’s Everyday Baking
by Jamie Oliver from One
by Nadiya Hussain from Time To Eat
by Mari Mererid Williams from One Pan. 100 Brilliant Meals
by Mary Berry from Mary Berry Everyday
by Kim Duke from Weekly Provisions
by The Ottolenghi Test Kitchen Team from OTK: Shelf Love
Get our latest recipes, features, book news and ebook deals straight to your inbox every week
Get our latest recipes, features, book news and ebook deals straight to your inbox every Friday.